Tuesday, November 30, 2010

Practical Micro-teaching 6: Legumes, Pulses, Fruits, Vegetables and Dairy Products

From left to right: Vadai and Coriander Chutney, Malay Lontong and Ang Ku Kueh
Vadai by Preema, Lontong by Absa and Shimah and Ang Ku Kueh by Jia Li and Laura (:

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